Red Velvet Cakes

I've always wanted to make a Red Velvet Cakes and I know the real Red Velvet Cakes is hard and consume a lot of time to make it, so I just simplify by substitute one of the main ingredients which is Bit Root with Food Colouring >.<"

Ingredients

Cakes

• 1 1/2 Elle & Vire Plain Sweet Yogurt (+-125ml)
• Egg
• 1tbsp White wine Vinegar
• 2tbsp Red food colouring
• 180ml of Sunflower oil
• 200g Self raising flour
• 225g Caster sugar
• 2tbsp Dark choco powder

Frosting

• 100g Cream Cheese
• 50g Butter
• 200g Icing Sugar
• 1tsp vanilla essence

Method

1. Whisk egg in a bowl

2. Add yogurt, vinegar, vanilla and sunflower oil

3. Add flour, sugar, cocoa, salt and food colouring and mix together until smooth

4. putt it in cupcake or muffin cases in about 3/4 full.

5. Bake for 25minutes in 180C or until cooked.
6. Icing: Beat cream cheese, butter and vanilla in bowl. Add icing sugar and mix well together. .